Domaine des Sanzay Saumur-Champigny Les Poyeux 2023

A seventh generation winemaker, Antoine Sanzay works organically, harvesting from cabernet franc vines planted in the 1960’s in the region’s limestone tuffeau.  The grapes are destemmed and permitted to spontaneously ferment over 30 days in temperature controlled tanks, then aged for 18 months in 5 year old barrels before being lightly filtered at bottling