Mas de Daumas Gassac Rouge 2014

This limited cellar release from the Languedoc is a deep, expressive red with real southern French character. Sourced from 25–30-year-old vines rooted in red, glacial soils, it’s layered and smooth, with just a hint of oak. Aged for 15 months, it’s a soulful, well-aged bottle that still feels fresh.